Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking

Price: $40.00 - $27.94
(as of May 15, 2024 16:48:40 UTC – Details)

From the Publisher

Publisher ‏ : ‎ Simon and Schuster; 4th Edition (April 25, 2017)
Language ‏ : ‎ English
Hardcover ‏ : ‎ 480 pages
ISBN-10 ‏ : ‎ 1476753830
ISBN-13 ‏ : ‎ 978-1476753836
Item Weight ‏ : ‎ 2.75 pounds
Dimensions ‏ : ‎ 7.38 x 1.4 x 9.13 inches